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Sushi
1/10
Our most popular dish ☆ Authentic sushi made by a sushi chef "Omakase 10 pieces" 3,850 yen
3850 yen(税込)
Our most popular menu item☆Authentic sushi chef's sushi "Omakase 10 pieces" 3,850 yen☆A set of 10 pieces of sushi including medium fatty tuna, white fish, sea urchin, shellfish, peony shrimp, green onion, and light fish, and rolled omelette☆We are particular about the differences in the ingredients☆
Sashimi
1/10
Directly delivered from Sagami Bay, Tsukiji, and Kesennuma! Assorted sashimi from 3,300 yen
3300 yen~
Fresh fish is delivered directly from local fisheries such as Sagami Bay and Tsukiji, as well as from Kesennuma in Miyagi Prefecture, the owner's hometown, every day. Assorted sashimi from 3,300 yen. The contents change depending on the season and the availability of fish on the day. Please enjoy the sashimi from this sushi restaurant!
Dish
1/10
Simmered conger eel snack
1650 yen(税込)
1/10
Oysters from Akasaki, Iwate Prefecture
880 yen(税込)
Oysters in the shell (1 per person) The way oysters grow varies depending on the environment in which they are grown.Enjoy the flavor of the sea
1/10
Mozu vinegar
440 yen(税込)
1/10
Assorted vinegared dishes
1650 yen(税込)
Seafood with vinegar and vinegar
1/10
Sukitoro yukhoe
1100 yen(税込)
1/10
Boiled helmet
¥ 1320(税込)
1/10
Conger eel chawanmushi
¥ 770(税込)
Fried food
1/10
Assorted tempura (for one person)
1650 yen(税込)
1/10
Kakiage of shirasu and rock seaweed
¥ 770(税込)
1/10
Deep-fried raw octopus
¥ 770(税込)
1/10
Deep-fried natural blowfish
880 yen(税込)
salad
1/10
Seafood salad with plenty of fish and shellfish
880 yen(税込)
1/10
Fresh spring rolls from a sushi restaurant
880 yen(税込)
Contains vegetables, lean meat, and burdock root.